About

Cornet Custard is the chef-owned brainchild of Mika Paredes and the late Naomi Pomeroy, specializing in small-batch, seasonal frozen custard made with organic local dairy and a dozen yolks per quart. Known for its high-quality ingredients, inventive flavors, and welcoming atmosphere, Cornet Custard is the perfect spot for dessert lovers seeking something truly special.

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